I’m Kathy McHenry and I consider myself a healthy eating coach who has made it my goal to help busy families get nutritious meals on the table every night of the week. I believe that by organizing your menus ahead of time and shopping from a list, you can save time and money while providing your family with good, healthy food. I’ve proved this philosophy while helping my sister keep food costs down, create freezer meals and morph one meal into another as she raised a family of three. More about what made me start My Online Meals here.

Niki – Niki is the founder/CEO of Writers 4 You, a firm who specializes in meeting the needs of clients in all industries by providing top quality writing services through the use of a highly skilled writing staff and her. She is currently developing a product line of eBooks and online webinars to help writers and Internet Marketers learn how to take their business and status to the next level.

As Household CEO she works among the craziness of her three little boys and husband, with whom she resides with in Oregon.

Clair – Hello, my name is Clair Schwan, host of Self-Reliance-Works.com. On behalf of our whole team of writers, we’re pleased to be regular contributors of recipes and cooking tips here at My Online Meals. The focus of our team is to help others be more self sufficient and less dependent on others. A key to that is knowing how to prepare meals that are satisfying and nutritious. What could be more basic than being able to feed yourself? Cooking for yourself and your family is an excellent way of having more control over your diet and health, and what better way to demonstrate on a daily basis that self reliance works!

Melissa – Melissa is the owner of a cooking and traveling blog who enjoys creating recipes with ingredients from her garden.  She also likes to write about cooking with local and sustainable ingredients.  If she could eat dessert three meals a day she would, as making ice cream and baking desserts seems to be her forte.  Often cooking for one (or two) she likes to make things that can be divided and frozen easily or whose leftovers can be “tweaked” the next day into a whole new meal. Melissa is an avid writer and blogger whose philosophy is that cooking can be combined with family leisure time. She enjoys traveling with her family and trying new cuisines.