2 c. Bisquick
2/3 cup milk (may need more)
1/2 to 1 cup cheddar cheese, shredded
Mix above ingredients, drop by tablespoon on greased cookie sheet. Bake 10 minutes at 450 degrees. Melt 1/4 cup butter, 1/2 teaspoon garlic powder and 1 teaspoon parsley. Brush on hot biscuits. Makes 12 biscuits.
Garlic Biscuits
Previous post: PUMPKIN CAKE
Next post: Creamed Onion Bake


