Tomato Salad

5 medium tomatoes, chopped
1 tablespoon sugar
1 teaspoon salt
1 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon freshly ground pepper
1/2 cup vegetable oil
6 tablespoons vinegar
1 tablespoon Worcestershire sauce
1 large onion, diced
 
Blend together sugar, salt, basil, thyme, pepper, oil, vinegar, Worcestershire sauce. Then toss in the tomatoes and onion and chill for 1 hour before serving. Serve on lettuce leaves.
 
Servings:  4

Tagged as: Tomato Salad